Exactly what is Magic Spoon?The brand, which introduced in April 2018, focuses on "significant-protein, keto-friendly, non-GMO, gluten-cost-free, grain-no cost, soy-totally free, wheat-cost-free, nothing artificial, childlike cereal for grown-ups" — a immediate quotation in the aspect with the pastel-coloured cereal box I am staring at. That's really a mouthful, but on the other hand, so is each individual Chunk of Magic Spoon.
There are seven flavors — Peanut Butter, Fruity, Frosted, Cocoa, Cinnamon, Blueberry, and limited edition Gingerbread — and they are all scrumptious, especially for a product with no synthetic sweeteners, twelve grams of protein, and only a few grams of Web carbs. But when the corporation has Evidently cracked some type of nutritious-satisfies-mouth watering code below, it's actually not magic. Just a mix of innovation, vision, and a relatively new-to-marketplace all-natural sweetener.
What ingredients are in Magic Spoon?
"Modern individuals, together with us, are actually eschewing typical breakfast cereal in favor of more healthy possibilities," Gabi Lewis and Greg Sewitz, the brand name's founders, told Insider Assessments. "The group is in decrease only since every thing in it today is significant sugar, substantial carb, and packed with junk. But many people still appreciate cereal, so we set out to fix the issues with it."
Granted, there are several low sugar cereals on grocery store shelves previously. You understand, anything that ends in "-bran" or offers a name like "Fiber-Os" and leaves a little something to get desired.
And that is where Magic Spoon comes in. Built using a type of "sugar" generally more info known as allulose, it's managed to recreate your favorite flavors from childhood, minus the sugar.
"We only use purely natural sweeteners: monk fruit, stevia, and allulose," Lewis and Sewitz say. "We invested months focusing on the perfect combination of purely natural sweeteners to produce the exact same fantastic style you recall, with no sugar. We use them in a certain mix that does not lead to the aftertaste men and women in some cases expertise with sweeteners."